CEAg World Greenhouse Produce is an innovative brand that engages with the rapidly expanding global greenhouse produce industry through a variety of platforms and media.
Our mission is to educate and connect greenhouse produce growers and allies to help them better understand and sustainably advance the global food industry. We aim to provide a comprehensive industry perspective, examining topics from global macro influences to business best practices to marketing, from the grower to the final consumer.
Return on investment (ROI) might not be the most thrilling part of greenhouse management, but it’s a critical […]
Recent research at The University of Arizona (U of A) focused on wavelength selective coverings for greenhouse operations. […]
From high tunnels to traditional greenhouse farming to cutting-edge vertical farms, the controlled environment agriculture (CEA) umbrella covers […]
The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) aims to help growers accurately estimate production […]
CEAg World Conference and Expo (Nov. 19-21, 2025, in Durham, N.C.) has officially announced the conference agenda. With […]
Traditional irrigation often has several challenges, from inefficient watering systems to inadequate distribution. The issue with these practices […]
Edible Garden, a producer of organic herbs and leafy greens, announced Edible Garden Prairie Hills, a 6.2-acre facility […]
While it’s been on the table since April, The U.S. Department of Commerce officially withdrew from the Tomato […]
The CEA landscape offers tremendous opportunities for innovative growers willing to learn and adapt. Success in this field […]
Coconut coir is widely used as a soilless growing medium, but it comes with a price. The substrate […]
Maintaining a competitive edge means keeping staff at the top of their game. In today’s digital learning landscape, […]
Chieri Kubota, Ph.D., director of the Ohio Controlled Environment Agriculture Center (OHCEAC) at Ohio State University (OSU), is […]
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