Sixty percent of vegetable growers use protected agriculture. Here are a few more stats you’ll want to know.

Those who’ve only grown in fields face the unknown when it comes to growing under cover. Luckily, there are excellent programs around the country designed for growers.

From access to winter markets to a different pest regimen, here are six things you need to weigh when making your decision.

State-of-the-art operation in Central Florida built and equipped to meet growing marketplace demand.

New Hampshire scientists conducted a two-year winter trial to determine the best spinach varieties and planting dates for production in unheated high-tunnels.

Researchers in New Hampshire receive grant to expand research for tomato nutrient and pest management in high tunnels.

The book is designed to help growers who are beginning high tunnel production.

Colored bell peppers have the potential to be a profitable alternative crop.

Material selection, structural design, and variety selection are just a few things to consider when growing melons under high tunnels.

If you produce in the field and plan to add a greenhouse, or if you plan to switch from ornamentals to vegetables in protected culture, understand the systems involved and know your water source.