CEAg World Greenhouse Produce is an innovative brand that engages with the rapidly expanding global greenhouse produce industry through a variety of platforms and media.
Our mission is to educate and connect greenhouse produce growers and allies to help them better understand and sustainably advance the global food industry. We aim to provide a comprehensive industry perspective, examining topics from global macro influences to business best practices to marketing, from the grower to the final consumer.
Private equity (PE) interest in the global horticulture sector is rebounding after a slowdown driven by energy shocks […]
Energy expenses remain one of the largest cost drivers in greenhouse production, and planning efficient upgrades has become increasingly complex. Rebates […]
Fifty-five schools across North Dakota are receiving state-supported grants to install hydroponic garden systems, expanding student exposure to CEA and […]
The Canadian province of British Columbia is investing in a mix of smart-farming technology and workforce training to strengthen […]
As data center construction accelerates across the U.S. to support artificial intelligence and cloud computing, there’s been a […]
Lucas van der Zee, a Ph.D. student at Wageningen University and Research (WUR) in the Netherlands, demonstrated in […]
Like most years, 2025 brought with it a fair share of weather extremes. From early-year winter blasts, to […]
4XROBOTS is expanding its presence in the U.S. market. As part of this expansion, 4X has joined A3 — the Association for […]
In many greenhouse operations, the period leading up to planting is one of the few times when systems […]
Funded by the USDA-NIFA Specialty Crop Research Initiative (SCRI), researchers from West Texas A&M University, Texas Tech University, Texas […]
In January 2025, it was announced that researchers at the Massachusetts Institute of Technology (MIT) have made significant […]
The short-spined thrips, scientifically known as Thrips parvispinus, continues to attack essential crops like peppers, beans, and eggplants. […]
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